Day 6: Nothing special, again. We spent the day at Jim and Peg's, drove to a nearby fly-in community (but it was locked up so we couldn't check it out closely), helped Jim pick a LOT of oranges and grapefruits from his yard, and had dinner at a Mexican restaurant (so-so). Later, we juiced all that fruit, and made 5 gallons' worth!

Tomorrow's plan is to head off for Louisiana, maybe overnight in Pensacola.

Jim and Peg's back yard

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The Glasair project

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Squeezing oranges into orange juice...

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